($41.50 per head minimum 40 guests)
Cooked to order by our chefs on the veranda
To Nibble
Marinated Spanish Black & Stuffed Green Olives
Selection of Crusty Breads with quality Extra Virgin Olive Oil
From the Paella Pans
Our showcase Authentic Paella Valencia – spicy choritzo, chicken, prawns, mussels and squid laced with fresh vegetables and saffron
Our Spanish Salad Selection:
Tomato, Basil, Pepper & EVOO
Chickpea, egg, prosciutto
Roasted Sweet potato, spinach, fetta & pine nuts
Three Beans, corn, roasted peppers and thyme
Fresh Fruit Platter in season
Freshly Brewed Coffee, Tea
Prices correct 13 May 2017
